Chinese Food
All Recipes
Pork with green pepper
Stir fried pork with green pepper is the most common people's necessary dish. The delicious collision between green pepper and pork. It's delicious to scream.
Fried egg with dried squid, egg and onion
A dish. Adults and children like to treasure it in the last picture. Chaoshan flavor stir fried dad '
Yellow croaker dumplings
As a special food in Jiaodong Peninsula, all kinds of fish filled dumplings are the memories of Jiaodong people from childhood to adulthood. Qingdao, Yantai, Weihai Each region has its own unique fish dumpling practice. Even different counties i... ...
Stir fried squid whisker
It's hot and appetizing. It's delicious until it's hot.
Steamed shepherd's purse
Shepherd's purse is the favorite wild vegetable in spring. It's delicious and nutritious. Shepherd's purse contains more vitamin A. It has a certain therapeutic effect on cataract, night blindness and other eye diseases. Shepherd's purse can cle... ...
Wuhan old flavor - sesame oil and Maodou
Maodou is a must for Wuhan people to eat during the new year. Even if it's not in season, there will be a lot of preparation for frozen storage. As the daughter-in-law of Wuhan, I learned this dish from my mother-in-law. At present, the epidemic... ...
Fried mushroom
Today, I think of a school delicacy. Fried mushroom. I can't eat enough for my aunt in the canteen.
The taste of life
Today is my third day to lose weight. I have lost 2 jin. I will make breakfast carefully every morning. Only when I am full can I lose weight. -
Delicious squid & fried squid
I like to eat fried squid at home. But I personally like to eat fried squid with tin foil. So I made two kinds of squid at the same time.
Spaghetti with tomato sauce and basil lentils (pipe noodles)
When it comes to spaghetti, there are many different ways to eat spaghetti (below). Today, we use Italian lentils and minipierigate (Mini pipe spaghetti) to make a hot spaghetti with tomato sauce, meatballs and vegetables. It's a good choice to ... ...
6 inch [Qifeng cake embryo] is not mad
There are thousands of Qifeng recipes, but I'm most satisfied with the recipe. The good thing is that Qifeng can't bake well. It's just mad. Although I haven't experienced mad, sometimes I'm still mad. Look at the delicate and elastic structure ... ...
Q can't stop playing tomato brisket, thick soup and tender meat.
I like tomato stewed beef brisket best. The soup is thick, tender, healthy and warm. It's very intimate ~ ha ha ha. Share the secret of tender meat in soup ~
Fried eggplant with Shandong famous dishes
When I was a child, I always ate this dish in summer. It was made by my mother. It was made by my grandma. It was the taste of memory.
